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P.G. Diploma in Hotel Management - Code 372
Medium: English - Duration: 1 Year
Eligibility : Any Degree / Diploma Holder (3 years) (10+2+3) pattern) approved by the AICTE-NCHM / Food Craft Institute / State Government / Institute recognised by the University.
Subjects
 
Hotel Law
 
Kitchen Operation Management
 
Food and Beverage Management
 
Accommodation Operation Management
 
Human Resource Management
 
Nutrition and Food Hygiene
 
Marketing and Sales Management
 
Project Report
 
Year (Rs.)
Tuition Fee 7300
Admission Fee 75
Registration Fee 125
Eligibility Fee* 150
Certificate Fee 150
Postage & Stationary Fee 500
Lab Fee 2000
Special Fee 400
Total 10700
SECOND INSTALMENT( Lab Fee) -
Grand Total 10700
     
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